paddys takeaway

Order your favourite meals for quick pickup 11am - 9pm everyday



PICKUP

You’ll receive a call when your order is ready to collect.

Wait times for food are typically 15-45 minutes.


Add any notes or dietary requirements to the comments section at checkout

Vegetarian (V) - Vegan Option Available (VGO) - Gluten Free (GF) - Gluten Free Option Available (GFO)


DAILY SPECIALS

Friday Battered or Grilled Barramundi Special
A$25.00

Battered or Grilled Barramundi with chips, salad, tartare and lemon

Seafood Platter (March)
A$75.00

Whole WA mornay cray, battered barramundi, salt & pepper squid, prawn cocktail, chips, salad, tartare and aioli.


LITTLE MEALS

Kids Battered Fish
A$16.00

Crispy battered flathead, tomato sauce & chips

Kids Cheeseburger
A$16.00

Beef patty, melted cheese & tomato sauce with chips

Kids Nuggets
A$16.00

Golden crumbed tenders with chips & tomato sauce

Baby Noodles (GF)
A$16.00

Stir fry rice noodles, chicken, mixed veg and soy sauce


STARTERS & SHARES

Chips (2 sauces)(V)(VGO)
A$13.00

With your choice of sauce

Wedges (V)
A$15.00

Sweet chilli sauce & sour cream

Garlic Bread (3pcs)(V)
A$15.00

Garlic-butter

Cheesy Garlic Bread (3pcs)(V)
A$17.00

Garlic-butter and mozzarella

Onion Rings
A$18.00

Crispy onion rings with choice of sauce

Cauliflower Bites (V)(VGO)
A$19.00

Crispy fried cauliflower with aioli and lemon - Vegetarian

Prawn Gyoza (5pcs)(VGO)
A$20.00

Bamboo basket of steamed dumplings with ponzu sauce – Prawn or Vegan

Halloumi Fries
A$21.00

Crispy halloumi fries, tomato relish and chipotle mayo

Jalapeno Poppers (4pcs)(V)
A$23.00

Crumbed cheese-stuffed fried jalapenos with capsicum cheese sauce

Salt Pepper Squid Entree (GFO)
A$24.00

Crispy salt & pepper squid, small leaf salad, aioli and lemon

Citrus Chilli Prawns
A$22.00

Prawns pan-fried in lemon, lime, orange & chilli compound butter on sourdough bread with rocket and parsley oil

Bang Bang Chicken
A$23.00

Crispy fried chicken with sticky sweet & sour sauce on baby lettuce with sriracha mayo

Pork Belly Bao Buns (3pcs)
A$24.00

Char siu pork belly and julienne veg in soft bao buns (3pcs)

Duck Breast Bao Buns (3 pcs)
A$24.00

Char siu duck breast and julienne veg in soft bao buns


TACOS & BURGERS

Fish Tacos (3pcs)(VGO)
A$26.00

Tomato, onion, avocado, jalapeno, corn salsa, julienne veg and smoky chipotle mayonnaise

Chicken Tacos (3pcs)(VGO)
A$26.00

Buttermilk fried chicken with tomato, onion, jalapeno & corn salsa, sliced avocado and smoky chipotle mayonnaise

Birria Tacos (3pcs)
A$26.00

Pulled beef brisket, melted mozzarella & tomato salsa in grilled tortillas, served with birria dipping consume and sour cream

Tofu Tacos (3pcs)(V)(VGO)
A$23.00

Marinated grilled tofu with tomato, onion, jalapeno and corn salsa, sliced avocado and smoky chipotle mayo

Paddy's Cheeseburger
from A$23.00

Black Angus 200g beef patty, cheese, pickles, mustard & tomato sauce with chips

Brisket Sliders (3 pcs)
A$24.00

Pulled beef brisket, onion ring, slaw, bbq sauce and aioli

Beef Burger
from A$29.00

Beef patty, bacon, cheese, tomato, lettuce, pickles, crispy onion ring and Paddy’s burger sauce

Southern Fried Chicken Burger
A$29.00

Crispy fried chicken thigh, bacon, cheese, slaw, pickles and aioli with chips

Steak Sandwich
from A$32.00

Scotch steak, bacon, cheese, tomato, lettuce, aioli and hickory smoked bbq sauce with chips

Add Egg
A$3.00

Add Bacon
A$4.00

Add Beetroot
A$1.00


SALADS & BOWLS

Chicken Caesar Salad (GFO)
from A$22.00

Grilled chicken tenderloins, cos lettuce, bacon, Parmesan cheese, Caesar dressing, boiled egg and croutons GF

Bibimbap Bowl (GF)(VGO)
from A$23.00

Poke bowl of jasmine rice, Korean stir fry beef bulgogi, sautéed carrot, zucchini & mushroom, pickled veg, fried egg and gochujang sauce - Gluten Free/Vegan Option Available

Flat Iron Steak Salad
A$35.00

Flat iron steak, roast potatoes, rocket and daikon radish salad, shaved parmesan, onion rings, bordelaise and chimichurri sauce

Salmon Poké Bowl (GF)(VGO)
from A$24.00

Seared soy and ginger marinated salmon, rice, edamame, pickled veg, slaw, avocado, cos lettuce, buttered corn, miso dressing, ponzu sauce


PASTA

Chicken Carbonara
from A$20.00

Creamy chicken, bacon, mushroom and garlic fettuccine with spring onion and Parmesan cheese

Beef Stroganoff Pappardelle
A$30.00

Traditional beef stroganoff with braised beef, carrot, celery, onion, sweet red vermouth and cream with pappardelle pasta

Prawn & Chorizo Fettuccine
from A$20.00

Prawns, chorizo, cherry tomatoes, spinach, cream and pesto sauce with fettuccine pasta


SEAFOOD

Salt & Pepper Squid Main (GFO)
A$30.00

Crispy salt & pepper squid, chips, salad, aioli and lemon

Creamy Garlic Prawns
A$31.00

Creamy garlic prawns, baby spinach and steamed white rice

Wild Caught WA Fish Fillet
A$38.00

Wild caught WA fish fillet served with sweet potato mash, broccolini, baby carrots, hollandaise sauce and sweet potato crisps


STEAKS

Pick a steak, how you’d like it cooked, your choice of sauce and any additional toppings (Fried Egg or Creamy Garlic Prawns).


STEAKS STEP 1 - PICK YOUR STEAK

Scotch Steak 300g
from A$51.00
500g Scotch Steak (GFO)
from A$71.00
Eye Fillet Steak 250g (GFO)
from A$61.00


EXTRA SAUCE

EXTRA SAUCE
from A$1.50
 

MAINS

Paddy's Stir Fry (GF)(VGO)
from A$24.00

Stir fry rice noodles with scrambled egg, mixed vegetables, soy sauce and crispy fried shallots. Add tofu $5, beef $8, chicken $8 or prawns $10

Tandoori Skewers
A$28.00

Tandoori chicken skewers with baby lettuce & daikon radish salad, garlic naan flatbread and yoghurt raita (Chicken or Vegan Tofu)

Paddy's Nuggets
A$29.00

Golden crumbed chicken tenderloin nuggets, chips and choice of sauce: gravy, mushroom, pepper or creamy garlic

Nasi Goreng (VGO)
from A$28.00

Glazed grilled chicken thighs with Paddy’s special fried rice of smoked bacon, scrambled egg, soy sauce, sesame oil and spring onion GF

Beef & Guinness Pie
A$32.00

Tender cubed beef, carrot, celery and onion braised with Guinness in light puff pastry, potato mash, broccolini & carrots with gravy

Lamb Shank (GF)
A$32.00

Lamb shank braised with carrot, celery & onion in red wine, served with potato mash, broccolini & baby carrots - Gluten Free

Chicken Schnitzel
A$34.00

Paddy’s signature chicken breast schnitzel, chips and choice of sauce: gravy, mushroom, pepper or creamy garlic

Chicken Parmigiana
A$36.00

Paddy�s signature chicken breast schnitzel, topped with smoked leg ham, Napoli sauce and melted mozzarella with chips

Sticky Pork Ribs (GFO)
from A$37.00

Marinated, slow-roasted 1/2 rack of pork ribs with chips, salad and hickory-smoked barbecue sauce


Duck Breast (GF)
A$37.00

Duck breast served with sweet potato mash, broccolini, baby carrots, red wine jus and sweet potato crisps


SIDES

Side of Chips (V)
A$5.00

Side Salad (V)
A$5.00

Side Potato Mash (GFO)
A$5.00

Side Broccolini & Baby Carrots (V)
A$5.00

Side of Sweet Potato Mash
A$5.00

Side of Rocket & Daikon Radish Salad
A$5.00

Side Plain Rice (V)(GFO)
A$5.00

Side of Nasi Rice (V)
A$12.00

Mixed vegetables, ginger, garlic, soy sauce, sesame oil, chilli and onion


DESSERTS

Ice Cream Sundae (V)
A$8.00

Vanilla ice cream, wafers, sweet sprinkles, maraschino cherry & choice of topping: Chocolate, Strawberry, Caramel or Banana

Add Ice Cream Scoop
A$3.00
Sticky Date Pudding (V)
A$14.00

Classic, moist, date-filled sponge cake with hot caramel sauce served with vanilla ice cream